Catholic Review
Inspiring the Archdiocese of Baltimore
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OSV News
Filed Under: Feature, Lent, News, Recipes, World News
While the season of Lent is marked by fasting and abstinence, cooking for a hungry family in this season of prayer and penance “doesn’t mean boring or ‘fish all the time,'” a Catholic chef told OSV News.
By
Catholic Review
Filed Under: Blog, Commentary, Open Window, Recipes
As it turned out, though, we didn’t need a superhero to make our eagle cheese ball.
By
Catholic Review
Filed Under: Christmas, Commentary, Feature, Guest Commentary, Recipes
Using a 100-year-old recipe handed down by her maternal great grandmother, Sue Parks continues a family tradition started decades ago that makes Christmases extra special.
By
Catholic Review
Filed Under: Blog, Commentary, Open Window, Recipes, Uncategorized
Soap can be scary, fun, or both.
By
Catholic News Service
Filed Under: Easter, Feature, News, Recipes, World News
For Easter this year, I wanted to create a dessert that celebrated the vibrant produce available in spring.
By
Special to the Catholic Review
Filed Under: Feature, Local News, News, Recipes
Four simple ingredients, lovingly kneaded and marked with a cross, create the beloved, if lowly, Irish soda bread.
By
Filed Under: Blog, Commentary, Open Window, Recipes
Remember way back at the beginning of the pandemic when we were all jockeying for yeast and discussing sourdough starters? It seems like a distant memory. Lately, I feel I’m thinking more about which local restaurant I want to support tonight.
By
Catholic Review
Filed Under: Blog, Commentary, Open Window, Recipes
A little about the finches and other family highlights from the week
By
Catholic Review
Filed Under: Blog, Commentary, Open Window, Recipes
Was Halloween just last weekend?
By
Catholic Review
Filed Under: Blog, Commentary, Open Window, Recipes
I want to hold onto summer for as long as I can, but I can feel it slipping through my fingers. So, I’ve been making strawberry muffins.
By
Catholic Review
Filed Under: Blog, Commentary, Open Window, Recipes
It’s peach season, and the peaches that made their way to my kitchen counter seemed not quite ripe enough for a peach cake. But sometimes you just really want peach cake—and you realize you have time to make one.
By
Filed Under: Blog, Open Window, Recipes
Holy Saturday is such a powerful day. It’s a day of quiet. A day of transition. Today we stand between the sorrow of Good Friday and the joy of Easter. It is a peaceful, hopeful, expectant day.
en 
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